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  • And away they go…Part one

    It’s that time of year. The Grand daddy of all brewing competitions is upon us. Ladies and Gentlemen, start your brewing engines. It’s fall and the kids are back in school. It must be time for the Great American Beer Festival. If you are a professional brewer, chances are, you have had October 13th 2007 […]

  • The Crossroads

    Welcome to the Crossroads. It’s 2007. We are in the midst of what many are calling the most amazing time in the history of beer in our country. So my friends, welcome to the Crossroads of American Brewing. In 30 short years, we have bolted from the basement of brewing and have catapulted ourselves into […]

  • Barrel Room Update

    We’ve been open for business for over a year. Hooray Beer!!! When we started this Lost Abbey project, we envisioned a barrel room like no other barrel room we had ever seen in a brewery. With this in mind, we created a sanctuary off to the side of our tasting altar. In this catacomb like […]

  • Sydney’s First Birthday

    Today Was my daughter’s first birthday. She’s now a whopping 365 days old. That makes her sound so much older. Almost old enough to drink Old Viscosity- which I maintain is certainly not her favorite adult libation… or her father’s for that matter!!! Tonight, we’re celebrating. We’re celebrating that after 365 days on this great […]

  • Happy Cinco de One Year Anniversary

    It strikes me that if I was a crappy author who didn’t know better, I would start this blog with a half-ass line like…”Gee has it really been a year since we opened our doors? Where has the time gone?” That’s a fantastically original way of opening a piece. Perhaps I should opine or rip […]

  • The Lost Abbey

    Today is Friday April 6th and it’s a blogging day for all of us who blog. Today the group excercise is on Abbey Dubbel Style beers. Last month it was Stout. I don’t know where the last 30 days have gone but they certainly have been very monumental to say the least. At this time, […]

  • You ever have one of those days?

    A few weeks back, we were knee deep in a bottling marathon. It just seemed like every single time that we had a batch of beer ready to go, it needed to be bottled. These days, we are bottling about 80% of our beers with the rest going towards draft. The planets sometimes align and […]

  • One Bourbon, One Scotch and Too many Beers?

    We just returned from a week long trip to the East Coast and as such, there were more beers than I could shake a stick at. So tonight, my musings are coming at you care of Clynelish 14 year old Scotch. Last week, I tried to start a blog on a Friday night at the […]

  • Around the Brewery (with apologies for my verbosity)

    We get alot of visitors to our breweries whether it’s one of the pubs or our new packaging facility. It’s one of the coolest parts of being a brewer. People stop by to visit, to drink or even to drop off beer as part of a visit. Each Friday and Saturday we are open for […]

  • Inspired Beers for Sinners and Saints Alike

    In the beginning there was Adam and Eve in the Garden of Eden. They were told not to eat the fruit from the apple tree. It was off limits and the fruit was forbidden. They were tempted by the serpent and made a “choice” to eat from the tree. Their actions were not preordained but […]